Wednesday, September 24, 2008

Kitchen Experiments

Made some yummy black bean burgers from Epicurious. They were slightly spicy (the recipe called for chunky salsa, hot sauce, and cumin) and extremely flavorful. A little bit of mozarella and yellow mustard brings the flavors together well. There are only 5 or 6 ingredients called for and the whole thing takes 15 to 20 minutes from start to finish. Even the hubby loved them (and said he'd have to try making them once, which means they'll resemble nothing of the original recipe but be yummy all the same).

Also tried going poo-less for the first time. I'll have to be consistent in order to reap the rewards, but I am looking forward to going plastic and chemical free!

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